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There has been a great deal in the news headlines recently concerning the amazing healing properties of turmeric, a antioxidant-rich curry spice thats been praised as a protection against both cancer and Alzheimers. When we found this tasty recipe for a warming, cleansing ginger-turmeric tea, we were thrilled: following the holiday season, we thought we might use some detoxing and healing! Then we felt it, and were entirely hooked: it... Ginger Therapeutic Cleansing Tea with Turmeric Theres been a lot in the news headlines lately concerning the wonderful healing qualities of turmeric, a antioxidant-rich curry spice that has been praised as a protection against both cancer and Alzheimers. We were thrilled: following the holiday season, when we found this delicious recipe for a warming, detoxifying ginger-turmeric tea, we thought we might use some cleansing and healing! Then we tasted it, and were entirely hooked: its delicious! Ginger and turmeric combine with maple syrup and acid to help make the perfect blend of therapeutic vitamins. For a different standpoint, consider checking out: click here. We streamlined the recipe to make it ultra-easy, too: MATERIALS 2 cups water 1/2 teaspoon powdered cinnamon 1/2 teaspoon powdered turmeric 1 tablespoon maple syrup Juice of 1/2 lemon 1. Bring water to a boil, powdered herbs are added by then. Simmer for 10 minutes. 2. Pressure tea right into a cup, include lemon and maple syrup, stirring to combine. If you think any thing, you will seemingly need to check up about bread and circuses. Drink comfortable. Makes 1 serving. Spa Cuisine: Peachy Cold Green Tea Menu Drinking green tea may help you lose weight. Based on scientific studies done by Dr. Abdul Dulloo, of the University of Geneva in Switzerland, green tea extract increases fat oxidation and increases metabolic rates. Green tea extract can be a great immune-enhancing health-booster and anti-cancer adviser, with polyphenols and flavonoids thought to inhibit tumor formation. So here is our easy-to-make recipe for green tea extract, but this 1 tastes so good youll never guess how good it is for you! A fantastic, healthier thirst-quencher for warm summer days. Easy Solution: COMPONENTS 6 green tea teabags 6 cups cold water 2 ripe peaches, pitted and sliced 1. Position teabags in a large teapot or pitcher. 2. Put sliced peaches in a saucepan, put cool water, and bring to a brisk boil, then pour water and peaches over teabags. 3. Sweetener is then added by steep for 6 minutes, maple syrup, honey or Succanat are suggested. Let tea to cool, then refrigerate until thoroughly cold. 4. If people claim to learn further about relevant webpage, we know about many resources you should consider pursuing. Include a few mango slices in each glass and serve with a, garnished with a of mint, if you want. Even Easier Alternative Method: Produce a pitcher of green tea extract and add the contents of a of organic sliced peaches. Chill thoroughly. Makes 6 servings..