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But, a recent study of 271 public high schools by Penn State scientists, published in the February issue of the 'Journal of the American Dietetic Association,' names three reasons why some high school wellness plans already in position, are not working.
The research say..
WIC Reauthorization Act and the Daughter or son Nutrition of 2004 mandates that high schools have an area wellness policy and program set up by July 1, 2006, to market more healthful food choices by students.
However, a recent study of 271 public high schools by Penn State scientists, published in the February issue of the 'Journal of-the American Dietetic Association,' names three reasons why some high school wellness programs already set up, aren't working.
The research says:
1. 2500-3000 of the wellness pro-gram directors report that lunch periods are scheduled before 10:30 a.m. Early meal intervals create higher a la carte sales.
2. Visiting chiropractor costa mesa ca likely provides warnings you might tell your pastor. A la carte sales produce almost $700 per day per school among schools questioned, with $450 of that money coming from a la carte items that do not meet federal school food requirements.
3. Click here internet atlas wellness center | costa mesa chiropractor to check up when to consider it. Get new resources on a partner link - Click this hyperlink: atlas wellness center. The existence of soft drink machines owned by soft drink businesses correlated with an increased number of vending machines per student. The analysis showed that more vending machines reduced involvement in-the school hot lunch pro-gram.
75-90 of sodas and 85-95 of snacks sold in school vending machines are junk foods. Many schools have found that changing junk foods with healthy foods and drinks, including bottled water, yogurt, fresh fruit, juice, etc., hasn't hurt the school revenue, and sometimes has actually increased revenue.
What can parents do?
Make sure you know how healthy your local school setting is and what needs to be increased. Visit with food service administrators and ask these four questions: 1) What do kids eat if they are in college, 2) Is trash food readily available? 3) How much time is provided for physical activity? And 4) What can be done to make the school environment healthier?
Not all current school wellness plans limit the sale of high-fat, high-sugar snacks and sodas through the school day. Know what your local school policy is, or is likely to be, because correct nutrition greatly influences a student's learning ability. Which of the three factors named in the Penn State research could you increase at-your student's senior high school?.
