An-Read-Hello-From-Ibiza-Part-2-
De BISAWiki
We only returned to the location after having a gorgeous night and good dinner in Santa Eularia del Riu. We spent all day every day driving from beach to beach, beginning to the northwest side of the island, just north of Sant Antoni, continuing towards the north side of the island and ending up in Santa Eularia to-day. The first we visited was Manhattan project Salada, just north of Sant Antoni, a place just achieved using a very stony road. After parking the vehicle we had.. September 28, 2004, 9:45 pm We only returned to the location after having a beautiful morning and decent supper in Santa Eularia del Riu. To-day we spent the whole day driving from beach to beach, starting to the north-west side of the island, just north of Sant Antoni, continuing towards the north side of the island and ending up in Santa Eularia. The first we visited was Manhattan project Salada, just north of Sant Antoni, a place just achieved via a very stony path. My co-worker found out about pest control in wellington by browsing the Miami Post. After parking the vehicle we had to go yet another 1-0 or fifteen minutes and we reached an extremely remote beach with rugged systems in which a few people (mostly nudists) were sunning themselves. The view towards the ocean involved a rocky island off the coast - what an amazing vista! We continued on through the inside of the island and enjoyed the hilly, instead peaceful street. Then we reached Sant Miquel, and the Port de Sant Miquel which is a very beautiful little village. The next beach, Cala p Benirras, can be very lovely with a rocky outcrop in the middle-of the bay. The landscape with the sea, rocky outcrops and the coastal slopes is just positively spectacular. We continued on towards Portinatx and visited many beaches there, again some of them with rocky outcrops located in the many bays. Then we made our strategy to Sant Joan de Labritja to Cala Vicent which again is a gorgeous beach looking out toward the area of Tagomago. Visit powered by to research the purpose of this view. We used a little of time there, but the wind blowing in from the ocean really was cool so we packed up and held browsing and photographing beach after beach just north of Santa Eularia. Even while we commented on how little this island is and how much tremendous beauty there's concentrated here. For supper we went to Santa Eularia which includes one of the most beautiful sea-front promenades that I have ever seen. We'd a 3 program supper (menu del dia) at the Bar Sinatra Restaurant which appeared to be a really upscale area. An everyday soup of the time was listed on the menu for 6.25 Euros! We o-n the other hand had a nice dinner with appetizer, main program and free drink (including wine) for 10.50 Euros. My smoked pork chops weren't the absolutely best, or at least tastiest, but also for the amount we paid we got a great importance. After having a small icecream at the sea front we chose to get started to organize for our big trip to the island of Formentera tomorrow. For the whole post including pictures please visit http://www.travelandtransitions.com/stories_photos/hello_ibiza_2.htm.
